Let's pick up where we left off in part 1 of my Hong Kong itinerary, where I spoke about my first three days exploring Stanley, Central, the Zoological Gardens, Victoria Peak, Lantau, Mong Kok, Tsim Sha Tsui and the night markets.
If you've read my recent post Hong Kong: A Foodie's Dream, you'll know that this was a spontaneous trip planned on a night out. Hong Kong had never been on my bucket list and, as a result, I had no idea what to expect. If you're planning a trip to Hong Kong and, like I did, have no idea how to best use your time there, please do read on and pick and choose bits to create your own adventure!
Hi! I’m Ellen, also known as Nell. I’m a Leeds based blogger writing about the things I love most in life: travelling, eating, wine and general adventures.
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I'm not going to claim to be an expert on what to eat and where to eat it in Hong Kong, as I only spent 6 days there which is nowhere near long enough to try even a small fraction of the amazing cuisine. What I can tell you is my food highlights, which will hopefully serve as inspiration if you're thinking of visiting this incredible fusion of East and West.